4 Benefits Of A Plant-Based Diet
Article at a Glance
- There are many reasons besides health that people are switching to a plant-based diet, although health is usually the main reason.
- Plant-based diets contain antioxidants and nutrients that help protect and support the nervous system.
- Eating leafy greens and whole grains can reduce the risk of heart disease and stroke.
TABLE OF CONTENTS
If you’ve been thinking about switching to a more plant-based diet, you’re not alone. More people are choosing natural foods and vegan substitutes, for a variety of reasons ranging from health to finances to the environment and more.
There are many health benefits to a plant-based diet. Here are a few.
4 Benefits Of A Plant-Based Diet
1. Lowers Cardiovascular Risk
Diets that are low in animal products and high in healthy whole foods, such as leafy greens and whole grains, reduce the risk of heart disease and stroke. Specifically, recent studies show a reduction in systolic and diastolic blood pressures after switching to a vegetarian or vegan diet.
2. Helps Manage Type 2 Diabetes
Plant-based diets help to improve blood sugar control and insulin response, and can be a useful tool in managing type 2 diabetes.
3. Supports Gut Health
Fruits, vegetables, and other whole foods naturally contain high amounts of fiber, which feeds gut bacteria and boosts intestinal function.
4. Helps Prevent Diseases Related To Aging
Recent studies indicate that a plant-based diet can help the brain and body through the aging process. Specifically, the antioxidants and nutrients in plants help protect and support the nerve cells and nervous system, which may improve outcomes of people with dementia or Alzheimer’s disease.
Want to incorporate more whole foods into your diet, but aren’t sure where to start? Give 18 Chestnuts a try! We’ve crafted our soups with fresh, local, sustainable ingredients that are good for your body and the planet. Order your soup delivery today!
18 Chestnuts crafts delicious, plant-based soups that deliver on nutrition and flavor. We offer soup delivery subscriptions and one-time orders. Whether you’re too busy to cook, want a nutritious meal option, have dietary restrictions, or want to send soup to someone who needs a comforting meal, 18 Chestnuts is for you!
With a wide range of all-natural soup flavors including Beetroot Apple, Red Pepper Pomodoro, Carrot Ginger Dill, Butternut Squash Pear, and Asparagus Shiitake, our gourmet soup will thrill your tastebuds. All 18 Chestnuts soups are dairy-free, low-glycemic, locally sourced, and nutrient-dense. Check out our soups and schedule your gourmet soup delivery today!
Source: Veg News, “The 7 Health Benefits of Not Eating Meat and 6 Plant-Based Proteins to Try Instead”
